“Development Bureau” search results (200)
China's first key laboratory for coffee testing starts construction of mobile network baking China Coffee Network
According to the Yunnan Pu'er entry-exit Inspection and Quarantine Bureau, the construction of the national key laboratory for coffee testing began in Pu'er City, marking the birth of China's only national professional laboratory for coffee products in Yunnan Province. Coffee cultivation in Pu'er City began at the end of the 19th century, and its industrialization began in 1988. In 2015, the planting area of coffee in Pu'er City was 757000 mu, with an output of 402300 mu and a yield of 39900 tons.
2016-04-21 China the first coffee testing key laboratory start construction hand net baking
The introduction of Ruili Jingpo Nongxian coffee was recorded in 1914.
In April 1996, compiled by the compilation Committee of Ruili City Chronicles of Yunnan Province, the fifth coffee section on page 383 of Ruili City Chronicles published by Sichuan Dictionary Publishing House recorded that as early as 1914, the Jingpo nationality had been introduced from Myanmar to Nongxian Township for cultivation. The local series of books of the people's Republic of China, Records of Yunnan Province, Volume 39, Records of Land Reclamation, Chapter 3, Section 2, Coffee is recorded: the cultivation of coffee in China began in 1884.
2015-02-07 About Ruili Jingpeng coffee introduction 1914 records
History of introduction and expansion of Coffee in early China (1)
1. The introduction of Ruili Jingpo Nongxian Coffee was recorded in 1914. In April 1996, it was compiled by the compilation Committee of Ruili City Chronicles of Yunnan Province. The fifth coffee section on page 383 of Ruili City Chronicles published by Sichuan Dictionary Publishing House recorded that as early as 1914, the Jingpo people have been introduced from Myanmar to Nongxian Township for cultivation. Yunnan Provincial Chronicles, Volume 39, Chapter 3 of the Local Series of the people's Republic of China
2015-04-28 Early China coffee introduction expansion about Ruili Jingpeng
The History of Coffee introduction and expansion in China in the early stage (1)
1. The introduction of Ruili Jingpo Nongxian Coffee was recorded in 1914. In April 1996, it was compiled by the compilation Committee of Ruili City Chronicles of Yunnan Province. The fifth coffee section on page 383 of Ruili City Chronicles published by Sichuan Dictionary Publishing House recorded that as early as 1914, the Jingpo people have been introduced from Myanmar to Nongxian Township for cultivation. Yunnan Provincial Chronicles, Volume 39, Chapter 3 of the Local Series of the people's Republic of China
2014-12-01 Coffee history common sense early China introduction expansion about Ruili Jingpolong
History of introduction and expansion of Coffee in early China (5)
1. From the first peak period of the development of China's coffee industry (1952-1961) to the late 1940s, according to recorded figures, there are 2173.33 hectares of rubber plantations in Hainan Island, with a total of 867600 rubber trees, with an annual output of 199,000 tons of dry rubber, and more than 300,000 coffee plants. the annual output of coffee beans is 1 ton. According to a survey in the early 1950s, there was a large amount of coffee left in Fushan area of Chengmai County, with a total of 70,000.
2015-04-28 Early China coffee introduction expansion
Coffee planting History of Coffee introduction and expansion in China in the early stage (5)
1. From the first peak period of the development of China's coffee industry (1952-1961) to the late 1940s, according to recorded figures, there are 2173.33 hectares of rubber plantations in Hainan Island, with a total of 867600 rubber trees, with an annual output of 199,000 tons of dry rubber, and more than 300,000 coffee plants. the annual output of coffee beans is 1 ton. According to a survey in the early 1950s, there was a large amount of coffee left in Fushan area of Chengmai County, with a total of 70,000.
2014-10-14 Coffee knowledge coffee growing history Chinese coffee
The History of Coffee introduction and expansion in China in the early stage (5)
1. From the first peak period of the development of China's coffee industry (1952-1961) to the late 1940s, according to recorded figures, there are 2173.33 hectares of rubber plantations in Hainan Island, with a total of 867600 rubber trees, with an annual output of 199,000 tons of dry rubber, and more than 300,000 coffee plants. the annual output of coffee beans is 1 ton. According to a survey in the early 1950s, there was a large amount of coffee left in Fushan area of Chengmai County, with a total of 70,000.
2014-12-01 Coffee History Common sense early China introduction expansion planting Industry
2013 Taichung Coffee pull Creative Competition
Today, the Economic Development Bureau held a 2013 Taichung Coffee pull Creative Competition in the municipal building of Taiwan Avenue, attracting 60 good coffee players from all over Taiwan to participate. The competition was divided into the preliminary competition and the final, and the competition system was divided into professional group and general group, each of which selected the top three. The champion of the professional group was Zhong Zhiting's Pavilion in the middle of the lake, and the general group champion was Tang Yucun's Yongyuai River, which was personally awarded and encouraged by Mayor Hu Zhiqiang.
2014-04-27 2013 Taichung City coffee pull flowers creativity competition start today Taiwan
Coffee Information China's first key laboratory for coffee monitoring was born.
On September 5, the National Coffee testing key Laboratory (Pu'er), declared and built by Yunnan Pu'er Inspection and Quarantine Bureau, passed the on-site examination and acceptance of the AQSIQ examination and acceptance team. This marks the birth of the only national professional laboratory for coffee products in Yunnan Province. This assessment will be carried out on the spot by the AQSIQ, which has transferred experts from all over the country to set up an examination team. In the course of examination
2014-10-25 Coffee news coffee monitoring laboratory
The road of Lincang coffee to take advantage of the best products has sprung up.
Lincang, which is located in the golden belt of coffee production in the world, its coffee industry is rapidly getting rid of the late start, and the latecomers are on the top. in 2013, the total coffee planting area in the city reached 554200 mu, ranking second in Yunnan Province.
2014-06-23 Coffee news Lincang coffee boutique coffee
Development History of Blue Mountain Coffee in Jamaica
In 1728, coffee was first introduced into Jamaica. Due to the suitable soil, climate, light and other conditions in Jamaica, the quality of coffee was excellent. Andrews extends to other areas.
2014-07-24 Coffee Culture Blue Mountain Coffee Jamaica Coffee History
Yunnan Enterprises to build Asia's largest Coffee Base in Laos
Zhang Yue, deputy general manager of Chongqing Neng Investment Group, said that Chongqing Neng Tou, a key state-owned enterprise in Chongqing, has formulated a coffee development strategy to promote enterprise transformation and upgrading, and its Chongqing Coffee Trading Center was officially listed on June 17, 2016. With the support of the governments of China and Laos, the company will cooperate with Yunnan Changshengda to jointly invest in building the largest original coffee base and industrial park in Asia.
2016-08-19 Yunnan Enterprise Laos Asia largest Coffee Base Chongqing Neng Tou Group Vice President
The first national coffee product professional testing laboratory set up in Pu'er
AQSIQ approved the establishment of the National Coffee testing key Laboratory (Pu'er) on December 2 through careful examination and acceptance. So far, the only national coffee product professional testing laboratory was born in Pu'er. For a long time, since coffee products have no industry standards, no ministerial standards, and no national standards, the trading parties only rely on samples and purchases.
2014-12-18 The first country coffee products specialty testing laboratory Pu'er established
The country's first professional testing laboratory for coffee products has set up Pu'er coffee testing laboratory.
AQSIQ approved the establishment of the National Coffee testing key Laboratory (Pu'er) on December 2 through careful examination and acceptance. So far, the only national coffee product professional testing laboratory was born in Pu'er. For a long time, since coffee products have no industry standards, no ministerial standards, and no national standards, the trading parties only rely on samples and purchases.
2016-02-02 Country first coffee product professional testing laboratory established Pu'er country
Yunnan builds first national key laboratory for coffee testing
According to the Pu 'er Entry-Exit Inspection and Quarantine Bureau, a few days ago, China's first national key coffee testing laboratory (Pu' er) officially started construction in Pu 'er City, which will fill the gap in China's coffee product professional laboratory and provide strong technical support for the foreign trade of coffee products. Pu 'er has become the main coffee producing area and coffee trade area with the largest planting area, highest yield and best quality in China.
2016-02-26 Yunnan build the first country coffee testing focus laboratory
Skills training course for migrant workers in Xinglong coffee industry in Wanning City starts in 2014
The skills training course for migrant workers in Xinglong coffee industry in Wanning City was successfully held in the Jianxi Village Committee of Beida Town in 2014. the training was divided into two classes, and 111 growers related to the coffee industry participated in the training course.
2014-06-12 Coffee news Wanning City coffee training coffee industry
Brazilian Virgin Mary Estate Boutique Coffee
Most fine coffee lovers have a poor impression of Brazilian coffee. They think that Brazilian coffee is dull and tasteless and lacks texture. Therefore, they do not care about Brazilian coffee. In fact, Brazilian coffee is not as bad as people think, because with the development of the coffee industry, consumers have higher and higher requirements for coffee quality. It also makes the Brazilian Agriculture Bureau realize the importance of coffee quality and gradually pay attention to Brazilian coffee.
2014-05-20 Coffee Knowledge Boutique Coffee
Pu'er City will build a coffee town.
On June 30, Qian Dewei, deputy secretary of the Pu'er municipal party committee and mayor, presided over a meeting to study the planning and construction of Pu'er coffee town.
2014-07-04 Coffee news coffee town Pu'er city coffee market
The export of Pu'er coffee soared by 6061 tons in the first half of the year.
By the end of June, Pu'er City had exported 15036 tons of coffee beans through Pu'er entry-exit Inspection and Quarantine Bureau, earning 63.6255 million US dollars in foreign exchange, a sharp increase of 6061 tons from 8975 tons in the same period last year, and is expected to break through the 20, 000 ton mark by the end of the year. According to reports, Pu'er City currently has a coffee planting area of more than 400,000 mu, with an output of about 35000 tons of coffee beans, planting area and output.
2014-05-30 Coffee export Pu'er
Coffee export in Pu'er reached an all-time high in the first half of the year.
By the end of June, Pu'er City had exported 15036 tons of coffee beans through Pu'er entry-exit Inspection and Quarantine Bureau, earning 63.6255 million US dollars in foreign exchange, a sharp increase of 6061 tons from 8975 tons in the same period last year, and is expected to break through the 20, 000 ton mark by the end of the year. According to reports, Pu'er City currently has a coffee planting area of more than 400,000 mu, with an output of about 35000 tons of coffee beans, planting area and output.
2014-04-27 Pu'er City the first half of the year coffee exports history new highs as of the end of June